…but they decided to take my “side of pineapple” suggestion. Thanks, GETE!
So Glad NYC Brunch Spot, Good Enough to Eat, is Anticipating My Review!
Thanks for the shoutout, GETE!
Pancake Review at: DITCH PLAINS
Jan 18th, 2012
On Sunday I took my friend Kathleen’s advice, and went to Ditch Plains on 82nd between Columbus and Amsterdam in New York City (that “between” makes a huge difference when you and your friend are wandering down Columbus Ave in 19-degree weather). After my unfortunate experience with Sarabeth’s on Wednesday, I was hoping to leave my trip to NYC on a positive note- and fortunately, I did!
While the menu is somewhat lacking in pancake options, unlike Sarabeth’s these choices are actually enticing. As a fan of red velvet cupcakes, I decided to give the Red Velvet Pancakes a whirl.
This stack of three red velvet pancakes was actually quite delectable. The powdered sugar combined with the cup-size scoop of the cream cheese topping was the perfect addition to this tasty meal.
What I found interesting about this dish from Ditch Plains was the Red Velvet Pancakes actually tasted more like red velvet cake. The reason this notion is not necessarily negative is because you don’t feel sick to your stomach once completing your breakfast. The pancakes taste more like light and airy cake, verses (what can often be) heavy and greasy pancakes. Because of this concept, I was able to finish everything on my plate, leaving only a smile behind.
It should be noted the pancakes are ONLY an option on Saturdays and Sundays. At the end of the meal, the check came in a glass with salt-water taffy; this is actually something I have never seen, but what a lovely touch! This meal ended up costing $2 less than Sarabeth’s, and tasted one hundred times better. Overall, Ditch Plains was a wonderful restaurant to end my trip to NYC. Perhaps the headline of the restaurant should read “Ditch Sarabeth’s.”
Pancake Review at: SARABETH’S
Jan 14th, 2012
Officially my first disappointing pancake-review.
While visiting family and friends in New York City this week, I decided to review pancakes at Sarabeth’s on Central Park South. Having gone to Sarabeth’s several times over the years -mainly for dinner – I figured it would be a great stop for my first NYC pancake review. Well, unfortunately, I was wrong.
Sarabeth’s is officially my first review of disappointing pancakes. While the menu itself has cute names for dishes, including the “Baby Bear,” “Mama Bear,” and “Papa Bear,” the creativity with its pancakes is for sure lacking.
If you’re only going to have two types of pancakes, both options HAVE to be amazing. While the buttermilk pancakes looked pretty, their taste was abysmal.
If I were blindfolded and had Eggo pancakes on one side, and Sarabeth’s pancakes on the other, it’s unfortunate to say that I wouldn’t be able to tell them apart. If you’re going to spend $15 for a pancake-breakfast, by no means should the food taste microwavable. Now, only because I’ve had dinner at Sarabeth’s, I do not actually believe these are microwaveable pancakes – but they sure taste like ’em. There was no creativity whatsoever in this dish, except for the way they were stacked on the plate. My only positive comment is the strawberries tasted exceptionally fresh.
And while this is not in reference to the pancakes, I found the staff to be quite stand-offish and snooty. Sarabeth’s: my advice is to be a bit nicer to patrons paying these prices for underwhelming meals, and skip the sanctimonious attitude towards the girl who grew up down the street from your Central Park South location, and is blogging about your services.
All in all this is, unfortunately, a pancake breakfast you can skip – unless of course you crave the memory of ready-made pancakes back from when you were a kid running late for the bus.